A partnership of three small family-farms is one of the most creative and influential organic wine iniatives of Austria. Austrian wine culture is innovative, charming and full of passion. A wine from biodiverse nature. Tasting... Read More
Fruity entrée, with flavors of white flowers, apple, green pears, and subtle nuances of herbs. Fine acidity, bright fruit character with hints of yellow apple. This wine has beautiful texture and is a very versatile food... Read More
Hirsch’s entry level Grüner Veltliner is another Kamptal classic and this one is pure drinking pleasure. A charming and impressive wine with a nimble body, aromas of freshgreen apples, meadow herbs and a touch of spice.... Read More
From a variety of parcels of different elevations and soil types throughout Kamptal, this is a gentle mouthful of juicy peach and pear flavor, with enough structure and freshness to keep it lively and bring it to a clean finish.... Read More
A bone-dry, saline and elegant gruner with aromas and flavors of oyster shells, green apples and lime citrus. Crisp and mealy on the palate with a light to medium body followed by a dry, salty finish.
Austria’s most widely planted red variety is a cross of two traditional Austrian varieties St.Laurent and Blaufränkisch. The grapes for this wine go through a one to two week fermentation and maceration process and... Read More