Ultimate Beverage Challenge 91 points - The wine has a heady aroma of barbecue smoke, sandalwood, and blackberry liqueur. The same flavors are restated when tasted with the addition of a savory earthiness. Perfect for grilled proteins and especially beef. (Jun 2016)
Purple-colored, the nose offers up plum and black cherry notes with a touch of black pepper. The palate is soft and round with ripe, saturated berry flavors. Finishes spicy and full with chewy tannins.
|Trapiche is located in Mendoza, Argentina at the foothills of the Andes Mountains. Trapiche is Argentina’s largest exported premium wine brand, exporting to more than 80 countries world wide.
Trapiche represents “the richness of diversity” in Argentina. Throughout its history, it has understood like no other the strength of the viticulture in Argentina and has specialized in obtaining the best from every vineyard to create unique wines.
This diversity is found in more than 1,000 hectares of its own vineyards and obtaining grapes from more than 200 independent producers in the best wine growing areas of Argentina.
In its wide and diverse portfolio, Trapiche offers a wine for occasion and every palate.
Quality, innovation and diversity have always been Trapiche’s fundamental drivers, the basis on which it stands and moves forward.