An attractive mid-weight red laced with dried cherries, dried flowers and spices. It delivers excellent balance in an approachable, mid-weight style. This looks to be an early drinking wine from Brancaia. Tre is 80% Sangiovese, 10% Merlot and 10% Cabernet Sauvignon sourced from the estate's three wineries, all in Tuscany. Anticipated maturity: now-2013.

Food pairing

Varied pastas, white roast or sautéed meat, white poultry, fried or grilled fish.