The 2014 Russian River Valley Pinot Noir opens with inviting aromas of raspberry, strawberry and a touch of vanilla. This silky wine brings forth flavors of strawberry rhubarb, clove plum upon the palate. With medium plus body, moderate tannins and bright acidity, this is a wine to be immediately enjoyed and shared!
|Wine maker notes
|Soil type: Friable, clayey marl, sandstone
Vinification and ageing: Maceration on the skins and alcoholic fermentation in steel with temperature control, malolactic fermentatin in steel, ageing in Slavonian oak casks (35 Hl) for 36 months. Cellaring in the bottle for 6 months