Nose: Fragrant maltiness with a gentle toasted wood background, and a delicate fruitness.
Palate: Malty with sweet, spicy, vanilla and oaky notes.
Finish: On taste, it is complex, spicy, slightly dry, with a lingering delicate maltiness. A gentle, approachable whiskey, for drinking any time, on its own or on the rocks, and its light taste makes it an ideal base for cocktails.
Beverage Testing Institute 89 points - (Tried & True Award)- Kiwi, lemon oil, honeysuckle, and allusions to oyster mushroom fill the nose. Very exotic. Much softer and savory on the palate. Honey-tinged and nutty with guava and lime. A soft and sweet finish ensues.
Pale golden amber color. Aromas of butter roasted nuts, nougat, dried nectarine, and delicate floral honeycomb with a soft, slightly tannic dry-yet-fruity medium-to-full body and long and spicy wet grain, cashew brittle, dried pear, and mossy stone accented finish. A lively complex Irish whisky that will induce equal parts enjoyment and reflection.