The refined, finely structured Taylor style marks this ripe, full wine, which marries concentrated black currant and plum fruit to intense impressions of licorice, spice and dried fruit in a velvety, elegant texture.
Wine Enthusiast 90 points - The nose and palate is rich with prune and chocolate character. This sweet, luscious, port also exhibits baking spice aromas. Pair with blue cheese or chocolate covered nuts.
For freshness, it is worth buying this young LBV. It has all the structure needed, a dark chocolate undertone, but it is the fresh black fruits and the lift of acidity that make it so attractive. R.V.
Initially it seems very dry, but there is freshness as well. The wine has a sweet, jelly core, with soft tannins, well balanced. Raisins and black figs dominate, with the aftertaste bringing a firming of tannins and structure. Powerful and impressive. R.V.
Dense and rich, with amply spiced flavors of ripe dark plum and cherry compote. Mineral notes emerge midpalate, leading to a lush, chocolate-filled finish. Drink now.-K.M.
Rated #16 in Wine Spectator’s 2015 Top 100
Initially the tannins dominate, but then ripe, sweet jelly and juicy fruit shows through, giving the wine its main character. There is some firm tannin, but the wine enjoys generous sweetness.