A beautiful golden straw color and evocative honey nose. Grassy, herbal flavors lead to moderate toast and a butterscotch finish. A blend of several Redwood Valley and Ukiah organic, family-farmed vineyards. Pair with soft-ripened cheeses or grilled wild-caught salmon.
|Wine maker notes
|Our Chardonnay is stainless steel fermented and exposed to minimal oak. It is fruity and acidic with hints of apple and pear. Enjoy with creamy cheeses and grilled chicken or veggies.