AROMAS: Distinctive floral and fruity notes of apricot and banana, with hints of vanilla
TASTE:Subtle smokiness imparted by the toasted Kentucky oak barrels in which the rum is aged
BODY:Warm, medium body with a bright finish
Beverage Testing Institute 90 points - Golden and mild. Look for notes of brown sugar, oak and warming baking spice throughout, ending on a crisp, bright finish. - K.N.
Deep golden amber color. Aromas of buttered raisin toast, spice, banana, and caramel. A soft entry leads to a dryish medium body of coconut cream, mashed banana, nutmeg and wet limestone flavors. Finishes with smooth, gentle caramelized nut and pepper fade. Tasty.