Crisp and creamy, with floral jasmine and citrus aromas and appealing green apple, anise and mineral flavors that linger toward the zesty finish. Drink now.
|Founded on 1980 by the Champagne House Piper-Heidsieck. Using its 100 acres of vineyards and purchased
grapes from Dry Creek, Russian River and Alexander Valley, Piper-Sonoma has the country’s best three
grape-growing regions for its sparkling wine.