Wine Spectator 88 points - Offers a complex mix of creamy, vanilla-scented oak and snappy, fresh green apple, melon and honeysuckle flavors, folding together on the finish, where this shows a pithy edge. Drink now. 34,000 cases made.
(Jul 31 2015)
Ripe tree fruit and heady notes of baked apple are supported by layers of caramel, brown spice and toasted oak flavors. This wine has a rich palate and silky mouthfeel, with moderate sweetness and a long, lingering finish.
|William Hill Estate Winery is a special place. In 1978, visionary vineyard developer William Hill saw the incredible potential of the Silverado Bench, where he built his namesake winery. More than three decades later, our winemaker Ralf Holdenried is making modern wines that speak to the unique terroir of this virtually unknown area of southern Napa Valley.
A confluence of characteristics makes our 140-acre estate an ideal vineyard. Set on a benchland - off the valley floor, but below the steeper slopes of the hills - with a southwestern exposure, the vines bask in abundant sunlight. The vineyard is close to the valley floor climatically, but the volcanic soil and the size and vigor of the vines means William Hill is more like a mountaintop vineyard. These elements translate to elegant, expressive red Bordeaux wines.