The wine has a lightly tannic structure that will allow it to age further. The ripe berry flavors from this blend of Cabernet Sauvignon, Syrah and Touriga Nacional give richness and aging potential. Drink from later this year.... Read More
Very typical Vinho Verde with the green-wine character of tangy and energetic acidity and lots of citrusy fruit. Light and nice. Serve very cold! Drink now.
Wonderful aromas of butterscotch, toffee and honey, with just a hint of fruit. Full-bodied, with very sweet fruit and a long caramel and nutty finish. Textbook. Cockburn is the business in old tawnies right now. Drink now.... Read More
Blend dominated by Touriga Franca (41%) and Touriga Nacional (37%). Mainly picked eight days after the mid-September rain: initially deep, ripe and dense on the nose, opening up to reveal a scented berry fruit bouquet. Lovely... Read More
Pure grape aromas that remind me of fermenting must but then goes to stems and dried flowers. Full-bodied, medium sweet with fine-grained tannins that coat your palate. Powerful and muscular yet remains agile and beautiful. Grows... Read More
This wine shows fresh, black fruit and dark cherry aromas and flavors, with spice notes. This concentrated, structured wine has great volume and mouthfeel, with fine length on the finish.
An excellent pairing with full-flavored... Read More
A candied style showing mounting richness behind scents of dried fig, caramel, toffee and cream. Multi-layered on the palate, with mouth-filling grapiness and balancing citrus.
Amber, golden tawny color. An excellent bouquet, with a characteristic nutty character, such as almonds, and delicious mature fruit with hints of orange peel. Rich, sweet and smooth onthe palate, it is perfectly balanced, with... Read More
Partial wood aging has polished this wine, softening the juicy black fruits and adding a touch of smokiness. The wine is finely textured with ripe tannins and spice. Drink from 2025.
A delicate orange-green colour. Its splendid nose is a complex marriage of dried fruit, spice and notes of fine wood. On the palate, its flavours are rich and concentrated, with a long and velvety finish.
Vines in Douro Superior are the source of this richly textured and ripely spicy wine. The dark fruit and acidity are still young and will open further. Drink from 2022.
Very rich and elegant, this is loaded with flavors of dried apricot, butterscotch and white chocolate. The long and zesty finish is filled with smoke and toffee.
It is my opinion that Taylor's tawny ports are the best of their type. When tasted against other tawnys, they all exhibit more aromatic personalities, greater fruit and ripeness, and a wonderful sweetness and length. The Ten... Read More
The non-vintage Otima 10-Year Old Tawny Port reveals a medium ruby/amber/garnet color, loads of kirsch and cedar intermixed with a touch of brown sugar in the nose, rich, full-bodied flavors, a burgeoning complexity and big aromatics.... Read More