A rich, layered red with red-berry, plum and chocolate aromas and flavors. Medium-bodied with velvety tannins. Better in a year or two, when it will have softened. Best after 2024.
This polished red wine offers aromas of cherry, red currant and tea. Flavors of cherry pie, ripe berries and plums, supported by a frame of refined tannins, give way to subtle notes of baking spice on a persistent finish.... Read More
Aromas of barrel spice, coffee, cherry, bittersweet chocolate, graphite and sautéed herb are followed by textured cherry and chocolate flavors. There's a pleasing sense of brightness to the acidity and deftness to the... Read More
Sweet red chili and tobacco notes to the blackberry, cassis and savory orange-peel character. A medium-to full-bodied cabernet sauvignon, packed with quite broad, dense and chewy tannins on the palate.
Racy strawberries, morello cherries and haw fruit. Some cinnamon and cloves, too. Medium-to full-bodied with some white pepper and green olives. Solid, fine-grained tannins.
The impressive 2019 Malbec Finca Altamira has finesse and intensity and the expression of this vineyard by the Tunuyán River. It has mineral expression, citrus freshness and the mid-palate complexity that has made Altamira... Read More
The 2018 Adaptation Cabernet Sauvignon is opaque purple in color, presenting notes of wild blackberries, luxardo cherries, plums, crème de cassis with hints of fresh spring flowers. This full-bodied expression displays... Read More
From the home estate of Madiran's guru Alain Brumont, the wine is a rich blend of Tannat, Cabernet Sauvignon and Cabernet Franc. Still so young but with great potential, it is a ripe, black fruit and spice flavored wine, a... Read More
Corvina, corvinone, rondinella and sangiovese. In the past, all grapes were dried. Only corvinone today is dried due to the large berry size and greater liquid-to-solid ratio. While the oak is evident, this is clearly a full-weighted... Read More
The Altesino 2019 Brunello di Montalcino boasts a rich and savory side that this wine wears very well. There is a beautiful level of dark fruit that folds into the wine’s velvety texture. Blackberry and plum envelop the... Read More
Slightly tarry on the nose with roasted spices to the dark cherries and strawberries. Medium to full body on the palate with more innate fruit allures and tannins. Shows good balance and length with some fine-grained tannins.... Read More
All these wines in this flight from Andrea Oberto show a powerful 15% alcohol content across the board. It's all a bit much. The 2018 Barolo del Comune di La Morra reveals ripe fruit, dried cherry, black rose and toasted anise.... Read More
Lots of Central Coast character with a medium body. Dried strawberries, hints of cherries and a citrus undertone. Some wet earth, too. Medium body. Very fresh.
Blackberry with some asphalt and black-cherry aromas follow through to a medium body with firm, polished tannins and a crisp and clean finish. Cabernet sauvignon, syrah, merlot and a splash of sangiovese. Drink or hold.... Read More
The Troublemaker blend is an opaque deep purple color with powerful aromas of ripe cherry, dried plum and savory sage. The palate entry is somewhat of a surprise as the finesse of black current, hints of sweet oak and espresso... Read More
A savory and pretty nuanced Vino Nobile here showing orange zest, plums, grapefruit, mineral and fine spices. A twist of mineral salinity on the palate with firm, tense tannins and a pure, pithy finish. From biodynamically grown... Read More
The crushed-stone and currant aromas are very attractive. Hints of cedar, too. The palate is medium-bodied with firm, polished tannins that run the length of the wine. Tight and polished. This needs three to four years to open.... Read More
Real elegance here, with some vanilla, sweet spices, tobacco, plums and dark cherries on the nose. This is juicy, with lots of berries on the medium-bodied palate, following through to a tight, slightly chewy finish that will... Read More
Focused and brilliant flavors of red and black cherries and black currants drive this sleek and powerful wine, as minty, toasty, and tobacco-like accents stay subtly in the background until the finish. A full body, medium to full... Read More
The 2021 Cabernet Sauvignon (Santa Ynez Valley) is a classic Los Olivos wine endowed with tons of inky dark fruit and plenty of complicating earthy, savory undertones. Blue/ purplish... Read More
The 2020 Cuvee Le Bec (51% Syrah, 38% Grenache, 6% Mourvèdre, 5% Counoise) is fabulous. Deep and inky, with terrific energy, the 2020 is so impressive. Juicy black cherry, plum, licorice, leather, mocha and spice build... Read More
A full-bodied red with redcurrants, rust and black chocolate aromas and flavors. Savory. Granular soft tannins. Very drinkable. Give it a year or two to make it even better.
Density and dryness that really comes together here, after almost 10 years in bottle. It’s very deep and vertical on the palate. Very pure and beautiful crushed cherries, dried flowers, carbon and pumice. Wonderful all round.... Read More