90+ Point Wines:

This wine is concentrated with aromas of Blackberry jam, Blueberry preserve, baking spice, dark chocolate, violet and dried chicory on the nose. The flavors on the palate are Boysenberry, orange zest, black licorice, and dried... Read More

Fresh, vibrant and juicy with elegant oak tones that waft from the glass, the 2020 Cabernet Sauvignon Red Mountain is instantly impressive. Medium to full-bodied, the palate is mineral-driven with succulent oak and brown baking... Read More

This is really nicely done with plenty of blackberries, dark chocolate and toasted oak. Medium to full body. Needs to come together. A blend of 68% cabernet sauvignon, 30% merlot and 2% cabernet franc. Second wine of Château... Read More

A well-constructed wine that is ripe with black fruits and integrated tannins, this is in a good place for aging. Black-currant fruitiness is balanced by a dry, smoky core that holds promise. Drink this wine from 2026. Editors’... Read More

A blend of 65% Sauvignon and 35% Sémillon, the 2022 Carbonnieux Blanc reveals a delicate bouquet with aromas of lemon, jasmine, linden, smoke, pear and peach, followed by a medium to full-bodied, fleshy and concentrated... Read More

A silky, seductive and saline Côtes de Provence rosé with aromas of small berries, red currants and salt. It’s medium-bodied, succulent, fresh and playful, with a caressing texture and a vivid, saline finish.... Read More

A blend of 65% Mourvèdre and 35% Cinsault, the 2023 Bandol Rosé from Château de Pibarnon offers up a delicate, complex bouquet of spices, licorice, red berries, lemon, spring flowers and herbs. Medium-bodied,... Read More

This grand chateau on its hillside surveys a 150-acre vineyard. The top wine from the estate, this is mainly wood aged, giving polish as well as perfumed black-currant fruitiness. With its ripe tannins, the wine will easily age.... Read More

Owned by the Aubert family, this estate has produced a well-balanced wine. Tannins and spice lie easily with the berry fruits and final touches of dark chocolate. It will age well. Drink from 2023.

So much purity and definition, this is a beautiful wine with clarity of flavour. Touches of grilled almond and rosemary, mocha, smoke and coffee bean, there is so much freshness, with juice rushing in between the muscles and a... Read More

Juicy and compact now, with dark currant, blackberry and fig notes at the core, surrounded by lots of warm earth, singed alder and tobacco leaf notes. Cast iron note helps extend the finish, with the fruit and earth notes keeping... Read More

Aromas of ripe plums and dark berries with hints of cloves, cardamom and toasted walnuts. Medium-bodied with chalky tannins that are a little grippy, but still quite velvety and polished. Juicy finish.

This wine offers rich tannins and dense black fruits in equal proportions. The structure, with the dry core, shows great promise and the wine is definitely worth aging. Drink from 2024.

At five years old, the tannins are still young and holding on tight, but the blackberry and cassis fruits have both juice and depth. This is a vintage where the phenolics are high, and there is an inky depth overall. Mint and... Read More

This 430-acre estate has produced an elegant, fruity wine. The wine comes from vines on the edge of the Pauillac appellation, with deep gravel soil that gives structure to the approachable black fruits. Drink from 2025.... Read More

The nose is open and very expressive. On swirling the glass, the wine’s rich aromas come through with ripe black fruits taking centre-stage. Discreet notes of oak integrate harmoniously in an explosion of fruit aromas. The... Read More

Intense nose, smells powerful, strong and structured. Excellent energy, this is good quality, quite bold and rich, velvety and clearly powerful with tannins that are at the fore right now and totally cover the mouth. This has... Read More

Château Lilian Ladouys 2019, a vintage that is fresh yet sumptuous. The tannins are velvety, the balance exceptional: here is a wine similar in some ways to 2016 or 2018, yet even fresher and more aromatic.

Blend: 57% Cabernet Sauvignon, 37% Merlot, 6% Petit Verdot

This estate has produced a densely textured wine, rich in tannins and packed with dark, concentrated black fruits. There is a muscular character, structured and with fine promise for longterm aging.
Barrel Sample: 92-94... Read More

Espresso crema and melted black licorice aromas give way to a lush range of cassis, plum reduction and blackberry confiture flavors that roll through with authority. Long finish is carried by a buried graphite note and hint of... Read More

The vintage has been blended and it has kept its promises. The color is a deep red with purple reflections. On the nose, aromas of ripe fruit (black cherry, blackcurrant, blackberry...) are made more complex by toasty and licorice... Read More

This wine, made up of 65% Grenache and 35% Syrah, still exudes freshness with a raspberry-blueberry mix of fruit on the nose that plays double-Dutch jump rope on the palate with a floral streak of medium acidity. The wine is balanced... Read More

Owned by the Anney family, this 37-acre property has made a dense, tannic wine in the traditional mold of Saint-Estèphe. The fruit comes through the tannins, ripe with black-currant flavors and acidity to give a fresh edge.... Read More

Powerful, concentrated wine, a very solid Cabernet-dominated wine. It has dark tannins, the black currant fruit still hiding in the background. Dark and dense, it's destined for good aging, at least over the next six years.... Read More