Amber, golden tawny color. An excellent bouquet, with a characteristic nutty character, such as almonds, and delicious mature fruit with hints of orange peel. Rich, sweet and smooth onthe palate, it is perfectly balanced, with... Read More
The white fruit has a nervy minerality with green apple aromas and seashell chalkiness. Nicely saline on the palate with a medium body and a bone-dry, tangy finish with some seashells and peaches. Vegan. Drink now.
Fragrant aromas of candied citrus, guava and orange blossoms followed by nettles, sage and box trees. Medium-bodied, mouthwatering acidity. Vibrant and aromatic.
Attractive crunchy character with spiced pears, lemon pith, white tea, lemongrass and orange peel. It is full-bodied with creamy texture, vivid acidity and juicy crunchiness. It is both rich and fresh with a polished, mineral... Read More
Shows the up-front fruit of the vintage, with a good lush feel to the mix of plum and warmed cherry compote notes, lined with light menthol, sage and warm earth hints along the way. Polished (for the vintage) finish. Drink now... Read More
A succulent, round chardonnay with nectarines, mangoes, dried jasmine, apple pie and vanilla custard on the nose. Medium-to full-bodied with a creamy palate. Sweet peach notes to close. Drink now.
Aromas of white peach and guava are highlighted by fresh lime and Meyer lemon notes. In the mouth, the wine is alive and refreshing, with a long finish and lingering hints of jasmine, green apple and Bosc pear.
The Brut offers a crisp, and full-bodied sparkling wine, which has developed rich complexity and fine mousse. The allure of toasty finish from twenty-four months on tirage, is a complement to the sophisticated apple and citrus... Read More
Harvey & Harriet Red Blend continues to deliver at a high level with dark, complex notes of blackberry, fig, and currant. Its deep ruby hue is accompanied by a palate driven by cocoa, spice, brown sugar, and leather. The incredible... Read More
Very fresh with notes of sliced pears, lemons and white peaches plus a touch of white pepper spice and chamomile. It’s medium- to full-bodied with bright acidity and a phenolic touch. Dry.
I love the extrovert wealth of orange aromas ranging from blossoms to zest and candied peel. Wonderful balance of fruit, fine tannins and enough acidity to keep this lively. Wonderful creamy texture at the long supple finish.... Read More
This is a robust and structured Rosso, its dark cherry flavors riding on firm, new-leather tannins as the wine gains notes of warm spice and graphite. Decant it to coax out the juicy red fruit tones.
Glazed quince, marzipan and fecund stone fruits careen along a mid-weighted palate, towed by typically saline acidity and a furl of smokiness. A warm year. And it shows. A blend of all plots that are not designated for the Foscarino.... Read More
Supple and lithe, with white peach, nectarine and grilled pineapple flavors at the core. Floral accents of lemon blossom, fresh grated ginger, lemon verbena and vetiver linger on the long, juicy and expressive finish. Drink now.... Read More
There's notable depth and layers of flavors and aromas to this bang-for-the-buck Cab Sauv, integrating the fruit with the savory and oaky tones quite well. There are notes of black cherry, black currant, toast, cassis, anise,... Read More
J Cuvée 20 Brut opens with nuanced aromas of fresh sourdough bread, green apple, tangerine and almond. A dance of bubbles leads to a focused palate that delicately balances sweet and tart notes of raspberry, cherry, wild... Read More
Blackberries, cassis, currants and oak spices on the nose. It's full-bodied with plush tannins. Fruity, with a fine texture and a rich array of berries and sweet spices in the finish.
Blackberries, cassis, currants and oak spices on the nose. It's full-bodied with plush tannins. Fruity, with a fine texture and a rich array of berries and sweet spices in the finish.
Blackberries, cassis, currants and oak spices on the nose. It's full-bodied with plush tannins. Fruity, with a fine texture and a rich array of berries and sweet spices in the finish.
Partial wood aging has polished this wine, softening the juicy black fruits and adding a touch of smokiness. The wine is finely textured with ripe tannins and spice. Drink from 2025.
Fruit for this wine comes from one of the state's most distinctive Sauvignon Blanc sites. Kiwi, melon rind, pink grapefruit, caliche and flower aromas lead to a fresh, focused, bone-dry palate. Pair it with halibut ceviche.... Read More
This luminous, unoaked blend of 60% Grenache, 30% Syrah and 10% Mourvèdre is a consistent bang-for-your-buck introduction to a Northern Rhône heavyweight producer. It highlights delightfully fresh, juicy blackberry... Read More
Really fresh and pure on the nose with typical sliced apple and lime zest characters. Chalk and a hint of white fruit, too. Crisp and refreshing on the palate with bright, zingy acidity and a limey, nervy finish.
Aromatic, juicy and fragrant, with Key lime pie, tangerine, lime sherbet, fresh-cut green apple and fresh-grated ginger all singing on a mouthwatering frame. Long, expressive finish.