Sambuca is produced by the infusion of elder bush and licorice, sweetened with sugar and enhanced with a secret combination of herbs and spices. Romana Sambuca is a distinctive, flavorful and unique Italian liqueur. At 42% alcohol... Read More
A liqueur produced by the infusion of Witch elder bush and licorice. The sugar and these natural aromatic plant extracts make for a delicious combination. It can be flavored with sweet anise and now can be found in different varieties.... Read More
Among the native wildflowers in the Alps are the Queen Charlotte and March violets. Elegant in its simplicity, this authentic liqueur captures their fragrance, vibrant colors and taste, but without overwhelming the palate. Enjoy... Read More
Caribbean rum, Mexican spice, and Wisconsin dairy cream walk into a bar. Smooth and creamy RumChata is made with the finest ingredients to deliver cinnamon spice taste in every sip.
A cream liqueur made for summer. RumChata Limón combines Caribbean rum with real dairy cream, vanilla and lemon in a sweet, smooth cream liqueur with a bright lemon finish. RumChata Limón is the perfect... Read More
The peppermint liqueur is made by the Scharlachberg Distillery in Germany. It has a strong peppermint taste, and is has a high alcohol content at 50% alcohol by volume (100 proof). Served chilled straight up or it can also be... Read More
Ryan's Irish Cream liqueurs are necessarily made in Ireland but the brand itself is owned and managed by the US-based White Rock Distilleries, whose website we have listed here. They call it a a luscious combination of fresh cream,... Read More
The bouquet is pleasantly ripe and pastry-like. The palate entry is deliciously appley and more tart than sweet; the midpalate stage offers keen red-apple tartness and enough acidity to maintain the impression of authentic apple... Read More
Taste: Lightly sweet with a touch of mint and pine, Skinos Mastiha Spirit contains the freshness of mastiha and a light herbal flavor. Appearance: The high quality of mastiha resins picked for the production of Skinos Mastiha,... Read More
Sogno di Sorrento Lemoncello is made from Amalfi coast lemons. The owner Maurizio and his sons personally go around the beautiful hill sides and only pick the best quality lemons. The skins are peeled and then infused from anywhere... Read More
The highly perfumed aroma features good smells of lychee with additional layers of fragrances of parchment, palm oil, flowers and sealing wax. The palate entry is gently sweet and properly fruity; the midpalate displays a textured... Read More
First aromas make me think peaches and blood oranges. The gently fruity entry taste pleases the taste buds; at midpalate the peach component becomes more apparent as the orange element recedes. Finishes herbal, slightly honeyed,... Read More
First aromas make me think peaches and blood oranges. The gently fruity entry taste pleases the taste buds; at midpalate the peach component becomes more apparent as the orange element recedes. Finishes herbal, slightly honeyed,... Read More
As you might expect from something made from flowers, itâ?'s quite, well, floral. Thereâ?'s a definite complexity to it, with pear, peach, and grapefruit notes. Its sweetness makes it a great cocktail mixer.... Read More
Allspice is a critical element of tropical drinks and cuisine. The berry, called pimento in Jamaica, gets its modern name from its flavors of clove, cinnamon, nutmeg, and pepper. St. Elizabeth Allspice Dram is a traditional preparation... Read More