Mezcal between $25 - $50

The flagship mezcal of El Buho’s line, the espadin has a light roast and smoke to its nose. Medium in body with pronounced notes of caramel, red apple and coffee, this espadin is perfect for cocktails or enjoyed on its own.... Read More

Overall, a mix of fresh herbs, gentle smoke and agave sweetness. Hints of honey, tropical fruit and almond lead the palate, while the midpalate offers cooling mint and rosemary. The brisk, fiery finish warms up with habanero heat.... Read More

Strong vegetal and savory notes dominate the nose for this mescal, including fresh asparagus, nutty cheese and smoked bacon. The taste is intensely smokey with notes of white pepper, bacon, beef jerky and unripe green apple. On... Read More

A single young mezcal, distilled with detail three times. Keeps the characteristics of our own double distilled mezcals but expressed more subtly, theyâ??re identifiable fruit tones and mildly smoked; you can taste citrus... Read More

Crafted in the rich, fertile Miahuatlán valley, Don Emigdio’s Espadín is a wonderful expression of a saline and mineral-driven style, due to the layer of caliche in the soil surrounding his palenque, a flavor... Read More

The pure appearance and substantial body result from age old methods used in the production process. The finished aroma is natural and robust; a combination of maguey, mesquite and ocote. Earthy characteristics on the front palate... Read More