A delicious natural liquor made from a traditional blend of roots, herbs, orange peel and anise. It can be enjoyed straight, on the rocks, or with club soda with a twist.
In 1815, Ansano Ramazzotti opened a wine and liquor shop where he developed a special Amaro tonic of herbs, orange peel and other ingredients which quickly gained popularity due to its versatility as a perfect aperitif or digestif.... Read More