Brewed at Samuel Smith's small, traditional British brewery with well water, best barley malt, roasted barley, yeast and hops to create a rich flavorful ale; deep chocolate on color with a roasted barley nose and flavor that... Read More
Brewed with well water (the original well, sunk in 1758, is still in use with the hard water is drawn from 85 feet underground), the gently roasted organic chocolate malt and organic cocoa impart a delicious, smooth and creamy... Read More
Our Italian-style Pilsner is brewed with Weyermann Pilsner malt and a touch of malted wheat. It went through our multi step mash and hopped in the kettle with Perle, Hersbrucker, and Saphir. In Italian fashion, we dry hopped with... Read More
Our Festbier-style lager is brewed with the finest heirloom German Pilsner and Munich malts and goes through an intense step mash before being hopped in the kettle with German Perle and Hersbrucker hops from Seitz farm. Once fermentation... Read More
When we set out to make a rosé cider, we knew we wanted to pay homage to our friends in the winemaking world. Shacksbury Rosé earns its color from aging on grape skins, which brings added tannin and flavor to this... Read More
Toasted, sweet caramel malts blend into notes of maple syrup, vanilla, cinnamon, and nutmeg to replicate the flavors of French Toast. The addition of Milk Sugar creates a creamy, sweet full-bodied beer that balances the complex... Read More
Hazelnut Deluxe showcases the complex, luxurious nutty character of hazelnuts intertwined with whispers of chocolate and roasted malts that balance the 10% ABV for a delicious anytime treat.
Our year round porter aged on palo santo wood. The palo santo brings out more of the chocolate flavor. The beer changes flavors and aromas as it warms. Most notable are chocolate, vanilla, anise, and even hints of mint.... Read More
Our Snack Sized Stout Series features Snack Sized Stouts (12oz) at Snack Sized ABVs(6%) conditioned on a Snack Sized portion of adjuncts to showcase our new base.
French Toast by Campfire has been conditioned on maple syrup, coffee... Read More
Improv - Double IPA - 8.0% ABV - When the grain delivery gets delayed in a snow storm, and you want to brew a DIPA anyway, you could end up with a fantastic improvisation of artistry and science. It’s all in the notes you... Read More
Our Hard Pumpkin Spice Latte is the perfect mix of “warm adnd spicy.” Dangerously delicious with a creamy blend of Colombian coffee, chocolatey cocoa, real pumpkin spices and alcohol takes you to the fringes of extraordinary.... Read More