A rich, layered red with red-berry, plum and chocolate aromas and flavors. Medium-bodied with velvety tannins. Better in a year or two, when it will have softened. Best after 2024.
Intense nose with black chocolate, dark raspberries, dried orange and sweet blueberries. Rich and intense with a juicy, cull-bodied palate, coated by plenty of fine, silky tannins.
The Andrea Oberto 2019 Barolo del Comune di La Morra is a charming wine with accessible, softly layered fruit. There are ripe cassis and blackcurrant aromas with sweet spice and earthy iris root. The open-knit and immediate side... Read More
The 2019 Barolo has a pretty bouquet that is laced with light fruit, licorice and lots of blue flower. On the palate, the wine is mid-weight and lively. This is a nice expression of classic Nebbiolo that shows depth and elegance.... Read More
Streaks of garnet giving way to intense ruby red. Candied fruits and spices that evolve into clean underbrush, tea, and amber notes. Enhanced by notes of red flowers, the aromas return on the palate transported by confident but... Read More
Aromas of forest berry, blue flower and underbrush follow through to the linear, savory palate along with juicy cherry, star anise and clove. Bright acidity and taut, fine-grained tannins provide the framework.
A deep, dark red, the 2019 Etna Rosso Lenza di Munti lifts from the glass with a display of crushed raspberries, rubbed sage and hint of smoke. It’s softly textured and round in feel, with sour red berries motivated by zesty... Read More
The 2019 Cabernet Sauvignon 1913 is a blend of 85% Cabernet Sauvignon, 12% Cabernet Franc and 3% Merlot. Deep garnet-purple colored, it gives up alluring notes of blackcurrant cordial, plum preserves and bouquet garni, plus suggestions... Read More
Multifaceted from the get-go, with aromas of cherry, fresh mushroom, spice and woodsy underbursh, this balnaced and persistent red features ripe fruit and mineral flavors, with a fresh, flinty, gravelly finish. Combines elegance... Read More
Given its name, this is an elegant wine with layers of tannins and black-plum fruit flavors in balance. Generously textured, this wood-aged wine will be ready from 2023.
Bright and lively red colour. Its charming nose gives mineral fragrances followed by hints of sour cherry and pink flowers. The juicy palate opens with citrusy sensations enriched by blueberry aromas. Tannins are lively and well-balanced.... Read More
Each year, Caymus sets aside the best barrels of their Cabernet Sauvignon from Napa Valley to produce Special Selection. Distinguished by extremely fine, velvety tannins and enjoyable upon release or with aging. A wine of structure... Read More
An Intense ruby red wine with garnet reflections. Scent of complex mature fruit, spices and aromatic herbs that give a persistent aroma. The taste is round with full body, finishing with soft tannins.
Amarone is one of Italy’s most prestigious red wines with a unique production method exclusive to the region. The bouquet of Cesari’s flagship wine is marked by cherry and prune aromas and jammy notes. Toasted nuances... Read More
This wine performs a generous balancing act between tannins and black fruits. Acidity and spice offer complexity to a wine that is developing well. Drink from 2023.
Owned by the Aubert family, this estate has produced a well-balanced wine. Tannins and spice lie easily with the berry fruits and final touches of dark chocolate. It will age well. Drink from 2023.
This 430-acre estate has produced an elegant, fruity wine. The wine comes from vines on the edge of the Pauillac appellation, with deep gravel soil that gives structure to the approachable black fruits. Drink from 2025.... Read More
Intense nose, smells powerful, strong and structured. Excellent energy, this is good quality, quite bold and rich, velvety and clearly powerful with tannins that are at the fore right now and totally cover the mouth. This has... Read More
Château Lilian Ladouys 2019, a vintage that is fresh yet sumptuous. The tannins are velvety, the balance exceptional: here is a wine similar in some ways to 2016 or 2018, yet even fresher and more aromatic.