Burgundy Wine

The entry-level Chablis from Domaine Boudin is one of the great values of the region. Machine-harvesting is rampant in Chablis, as it is a region that is dominated by negociants. At this family-owned domaine, however, every grape... Read More

Ripe stone fruit here with nectarines, golden apples, pears and mango stones. It's full-bodied and with some wet stone freshness to close. From the plateau of Macon-Lugny.

This exceptional white Burgundy unwinds with yellow plum, orange pith, honeysuckle, and crushed limestone. It has a gorgeous structure and lift to its citrusy flavors, finishing with a refreshing electric bolt of minerality.... Read More

The versatile, affordable, village Chablis from Domaine Christian Moreau Père et Fils is bright and crisp, with the classic, taut structure and refreshing minerality that define traditional Chablis. This is a Moreau classic!... Read More

The Saint Romain Rouge is produced from 1 hectare on calcareous clay soil. The grapes are fermented in vat with indigenous yeasts and the pressing is done partially by foot. The wine is matured in barrels, 20% new, for 9 months.... Read More

Aromas of white peach, citrus zest, smoke and stone. This wine is an explosion of fruits and flowers on the nose, and the finish offers juicy mineral-driven grip.

Fresh, fruity, and beautifully balanced with notes of strawberry, pepper and leather. Pairs perfectly with red meats and cheeses.

Pale yellow color with hints of green. On the nose, a touch of oak, lots of finesse and minerality with white flowers, lemon and apple scents. On the palate, the wine is fresh, round and fruity with aromas of melon, kiwi, peaches... Read More

Peach and melon fruit is offset by a bitter citrus note in this tense, well-structured white. An intense version, with hints of wild herbs and a stony feel on the finish. Drink now through 2028. 3,000 cases imported.

This medium-bodied wine is harmonious, with forward, plump fruit and a silky texture balanced by gentle tannins and elegant structure. The very typical Pinot aromas and flavors of red cherries and wild strawberries are complemented... Read More

Expressive nose of green apple, pear and crushed stone with floral notes. The palate is full of fresh, citrus fruits with slight tropical notes of apricots and pineapples.