When we set out to make a rosé cider, we knew we wanted to pay homage to our friends in the winemaking world. Shacksbury Rosé earns its color from aging on grape skins, which brings added tannin and flavor to this... Read More
Brewed with malted barley, oats, and American-grown hops. Dry-hopped with Mosaic, this small but feisty brew is fruity, floral, and refreshing.