A rich, layered red with red-berry, plum and chocolate aromas and flavors. Medium-bodied with velvety tannins. Better in a year or two, when it will have softened. Best after 2024.
Upon the first sip, the rich, juicy mouthfeel takes over, expressive with flavors of blueberry and blackberry. After aging in American oak for 12 months, the wine finishes with round, plush and succulent flavors of baked cobbler.... Read More
Given its name, this is an elegant wine with layers of tannins and black-plum fruit flavors in balance. Generously textured, this wood-aged wine will be ready from 2023.
Intense ruby red. Bouquet is fragrant, with dark fruit and floral nuances. Medium-bodied, with black cherry and plum flavors and hints of spice. Ideal with a wide range of dishes such as roasts, game, pastas and cheese.... Read More
Owned by the Aubert family, this estate has produced a well-balanced wine. Tannins and spice lie easily with the berry fruits and final touches of dark chocolate. It will age well. Drink from 2023.
The 2019 du Retout is inky purple in colour. The bouquet is clean and pure with blackberry tinged with graphite and black truffle, all nicely delineated and growing in intensity. The palate is medium-bodied with quite sharp tannins,... Read More
This 430-acre estate has produced an elegant, fruity wine. The wine comes from vines on the edge of the Pauillac appellation, with deep gravel soil that gives structure to the approachable black fruits. Drink from 2025.... Read More
Château Lilian Ladouys 2019, a vintage that is fresh yet sumptuous. The tannins are velvety, the balance exceptional: here is a wine similar in some ways to 2016 or 2018, yet even fresher and more aromatic.
The vintage has been blended and it has kept its promises. The color is a deep red with purple reflections. On the nose, aromas of ripe fruit (black cherry, blackcurrant, blackberry...) are made more complex by toasty and licorice... Read More
A fruit-driven wine, with flavors of blueberries and cherries lifted by subtle hints of black olives, fresh herbs and delicate dark chocolate notes. This richly textured wine with sweet tannins captures the heady aromas of the... Read More
Red and black fruit, leather and baking spice on the nose. Full-bodied with silky tannins. Ripe-fruited with good depth and length. Straightforward and tasty.
This blend of Nero d'Avola, Merlot, Cabernet Sauvignon and Syrah has aromas of black-skinned fruit, graphite and cooking spice. On the smooth, easygoing palate, polished tannins gently support juicy black cherry, tobacco and... Read More
This is mostly 48% Merlot with 43% Cabernet Sauvignon, with the rest bits of 8% Merlot and 1% Petit Verdot. The aromas immediately grab the attention, with notes of black cherry, sautéed herb, licorice and plentiful baking... Read More
Taking the best of the best and making it better. Zinfandel, Souzão, and Petit Verdot are paired perfectly without sacrifice. With notes of black cherries, blackberries, ripe plums and currants, this fruit-forward, well-balanced... Read More
The wine has a deep, intense ruby color. Powerful mocha and coffee aromas come through on the nose. On the palate the wine is well balanced and harmonious, beautifully rounded on the attack with ripe fruit aromas, and full in... Read More
Lifted aromas of dark cherry, plum and blackcurrant are complemented by spice and cedar notes. The medium-bodied palate is generous with a rich array of red and dark-berry fruit on a well-structured frame. This is a classic red... Read More
This a Syrah leading, Rhone style blend made for pure indulgence. India Ink is rich, full, oak driven and hedonistic. We select barrels and wine lots to create a blend that is deep purple in color, loaded with blue-black fruit... Read More