This vibrant Sauvignon Blanc opens with aromas of citrus and tropical fruits. Bright flavors of gooseberry, grapefruit and guava lead to a crisp, juicy finish.
Aromatic, with white pepper, orange blossoms and a hint of green cardamom that complement the core of tangerine, Meyer lemon and lime zest on a mouthwatering frame. Reveals a lingering accent of candied ginger. Drink now.... Read More
An expressive wine with bright citrus, lemon zest, grapefruit and undertones of fresh cut grass. The mouth feel is crisp and clean with racy acidity, lively fruit and a hint of minerality on the finish. This is classic New Zealand... Read More
Fresh, zesty, juicy and full, this fruit-driven is exciting but subtle. Tropical fruit with a fresh herbaceous character balanced with zesty passionfruit and a dry finish. A crisp refreshing wine, that shows the true terroir characters... Read More
Lots of lemon and lime skin with some lemongrass and crushed cement. Medium body, good density and plenty of flavor with a creamy texture and a crisp finish. Solid sauvignon.
Nice and dry, with citrus flavors backed up with bright acidity that gets your taste buds whistling. It's a wine that calls for goat cheese, grilled veggies, sourdough baguettes, fried chicken, cold cuts and fresh fruit. In other... Read More
Intense aromas of grapefruit, citrus, kiwi and fresh cut grass greet the nose. As you drink, the crisp acidity gives the wine a fresh vibrant feel with flavors of grapefruit, lime zest and grass that closes with favors of melon... Read More
Vincent Boyer has been at the helm of his family’s historic Burgundy estate Domaine Boyer-Martenot since 2002. From his cellar in Meursault, he crafts wines of elegance, class, and textural purity. Emmanuel Lucas De Bar... Read More
Brancott Sauvignon Blanc is predominantly a pale straw color with greens. This vibrant wine is a pale straw colour with green highlights. The zesty aromas jump from the glass, with highlights of pink grapefruit, melon and gooseberry.... Read More
Sauvignon Blanc was the first white grape variety Cakebread planted in 1972 adjacent to the winery, and it's still thriving there today. Zesty citrus aromas and flavors and balanced acidity make this classic Napa Valley Sauvignon... Read More
Chalk Hill Sauvignon Blanc opens with aromas of lemongrass, grapefruit, and fresh flowers. The palate is vibrant and rich with beautiful notes of tropical fruits, grapefruit, and a clean minerality on the finish.
Sparkling light yellow. On the nose, intense and fresh, with notes of white and yellow flesh fruits, minerals, white flowers and exotic fruits. Nice balance between fruitiness, minerality and roundness. Fresh and juicy mouth with... Read More
Chateau Ste. Michelle Columbia Valley Sauvignon Blanc is a stunningly crafted white wine, sourced from vineyards throughout the Columbia Valley, including their Horse Heaven Estate Vineyard. Crisp, vibrant and delicate in flavor,... Read More