Back to School is a new 8% double dry hopped Imperial IPA with Citra, Mosaic, Strata and Simcoe. School is around the corner, get those notebooks ready!
We stuffed this hazy treat with Simcoe in the whirlpool and Mosaic, Simcoe, Simcoe cryo and Eureka! in the dry hop. We designed this beer to taste better around family and friends.
New smoothie sour brewed specially to celebrate a decade in business. This extra thick smoothie is brewed with mango, peach, papaya, marshmallow and coconut.
Hop Gravy is an 8% DDH Imperial IPA dripping with hoppy goodness. We hopped this beer in the kettle with Mosaic and Double Dry Hopped it with Nelson Sauvin, Mosaic cryo, Amarillo and Simcoe. Pairs well with turkey and stuffing.... Read More
5% oak conditioned Märzen inspired lager. In typical Magnify fashion, our Märzen isn’t perfectly traditional. In addition to being aged in oak, it is a little lighter and more crushable than you are used to, but... Read More
Blend of stout aged in Willet barrels for 18 months and stout aged in Laird Apple Brandy Barrels for 18 months. We ferment the base beer with red wine yeast to impart notes of dark fruit.
Reserved is a new 10.5% Triple IPA hopped excessively with Mosaic, Galaxy and El Dorado. We rolled out the red carpet for this luxurious juice bomb. Don’t forget - pinkies out.
This beer was inspired by both East and West coast IPAs. Drawing its dank piney hop character from the West, and its smooth light bitterness, along with its dry crushabilty from the East, Vine Shine combines both styles to make... Read More
This beer was inspired by both East and West coast IPAs. Drawing its dank piney hop character from the West, and its smooth light bitterness, along with its dry crushabilty from the East, Vine Shine combines both styles to make... Read More