A balanced approach to the coconut flavoring; aeration allows delightful, low-key and unsweetened coconut perfume to appear. Palate entry is moderately sweet and coconut-like; by midpalate, the coconut flavor turns drier and crisper.... Read More
A cream-based coconut liqueur, Coquito is a traditional Puerto Rican Holiday cocktail. BACARDÍ Ready-To-Serve Coquito is made with BACARDÍ Superior Rum and a mix of vanilla, cinnamon and other festive spices. Chill,... Read More
Bacardi Pineapple Fusion gets its unique flavor from infusing the juiciest pineapple with the subtle, sweetness of coconut, making for a sweet tropical taste with the quality that has become associated with Bacardi.
Bacardi Dragon Berry mixes the light, fruity flavor of strawberry with the crisp, fresh flavor of dragon fruit. This is the first use of dragon fruit in spirits, and its infusion into strawberry rum provides a versatile taste.... Read More