Japan Spirits

Jinro 24, a neutral spirit with sugar and citric acid, achieves a delicate balance between clean and smooth. Perfect as a base to all cocktail mixes.

This unique bottling from Kaiyo is one of the first of its kind - aged full term in first fill Japanese Kuri chestnut barrels. After 7 years of aging in Japan, the barrels go to sea for 90 days, as all of Kaiyo's whiskies... Read More

Extremely smooth with great complexity and a lovely balance of fruit, silky malt and a touch of dark chocolate.

Kaiyō whisky is matured in the finest Japanese Mizunara oak casks. These casks are handmade due to Mizunara oak’s delicate wood grain. They are among the rarest casks in the world and are considered the finest in which to... Read More

Coffey Ginâ?'s complexity is achieved through the perfect balance between 11 selected botanicals and the silky texture of Coffey distillates. The bright and zesty aroma originating from four kinds of Japanese citruses,... Read More

An essential component of the house blends, the Nikka Coffey Grain is an original single grain whisky, distilled mainly from corn in a Coffey still. Exotic, fruity and unique, it is meant for the connoisseur in search of an unconventional... Read More

Coffey Vodka is a vodka with flavor and texture. The secret behind this extremely smooth mouthfeel and delicate taste is the quality of Coffey distillates and the preciseness in blending. Corn and barley are separately distilled... Read More

Color: Light golden. Nose: Opens up with fresh fruits, apples, oranges a bit of lemon. Light smoke and peat notes come out surrounded with fresh mint and salty aromas. A bit of spice in the background. Palate: Peat is more distinctive... Read More

Made with 100% Japanese white rice, the name Haku® means â??whiteâ?? in Japanese. The word can also be read as â??brilliantâ?? â?? a tribute to the craft of mastering a clear, clean, and... Read More

Luminous. Delicate. A transparency that unveils complexity. Color: Amber. Nose: Rose, lychee, hint of rosemary, mature woodiness, sandalwood. Palate: Honey like sweetness, candied orange peel, white chocolate. Finish: Subtle,... Read More

Cherry blossom and green tea provide a floral and sweet aroma. Complex, multi layered, yet harmonious flavor of various botanicals. Traditional gin taste in the base, plus characteristic Japanese botanical notes with yuzu as the... Read More