The 2022 A to Z Wineworks Oregon Chardonnay leads with lively, sun-ripened citrus aromas like lemon and pineapple, as well as melon, fresh-cut cucumber, apple sauce, nutmeg, and white alpine flowers. The citrus aromas follow on... Read More
Juicy with fresh cherry and pomegranate notes, this wine rolls across the palate in a ribbon of freshness. There are compelling cedar and cinnamon bark notes on the nose as well as a hint of crushed lavender, layered in its complexity.... Read More
This veteran producer gets overlooked by people always eager to find the new “big thing.” If that's you, you're missing out on bright raspberry aromas that are complemented by the clean saline scent of a freshly... Read More
The Argyle Willamette Valley Pinot Noir highlights the elegance and complexity of the Willamette Valley AVA, showcasing the purity of fruit and lively texture the region has to offer. Delicate fermentation and gentle pressing... Read More
Aviation belongs to an entirely new category of dry gins. These gins embody a shift away from the usual overabundance of juniper toward a more forward balance of botanicals. Aviation explores the rich, floral and savory notes... Read More
The blossoming of plum trees in the springtime is a beautiful symbol of the transition to the warm and fruitful months ahead. Vernal Equinox helps to usher in the season with a blend of sour blond and wheat ales aged in foudres... Read More
Kentucky Peach is a blend of sour wheat and quad ales aged in bourbon and wine barrels for up to 16 months with fresh, Northwest-grown peaches. This limited project offers flavors of ripe peaches and warm bourbon with hints of... Read More
The Cloudline Pinot Noir's lustrous garnet color is immediately striking, and aromatics of summery red cherry, red plum, and light warm spice characters leap from the glass. The palate is fresh and fruit-driven to the core.... Read More
Harmonious and elegant on the palate with flavors, of rich red plum, bright cherry, subtle earthiness and a hint of sweet tobacco, creating complex layers with soft, refined tannins.
The first Pinot Noir of the vintage to be crafted, after multiple tastings of every individual barrel, Mt. Jeff defines the best of the Eola-Amity Hills. The 2022 Mt. Jeff is comprised of 73% Cristom Estate fruit from our five... Read More
Patagonia Provisions x Deschutes Brewery Non-Alcoholic Kernza Golden Brew is a Certified Organic premium non-alc lager that is bright, crisp and wildly drinkable.
Poised and silky in texture, with elegantly layered flavors of raspberry and cherry highlighted by rose petal, spice and forest floor tones as this gathers richness toward polished tannins. Drink now through 2033. 3,274 cases... Read More
Our 2023 Pinot Gris offers a bright, pale straw color with aromas of key lime, pear, kiwi, and honeysuckle. On the palate, enjoy refreshing citrus and floral notes with a hint of minerals, finishing dry and crisp. Perfect for... Read More
Inviting aromas of mixed berry vanilla cobbler, Bing cherry and black plum are buoyed by a hint of exotic sandalwood. Juicy flavors of boysenberry, blackberry and baking spice coat the palate in silky smoothness. Nimble tannins... Read More
The 2022 Erath Oregon Pinot Noir expresses the benefits of an extended growing season, offering enchanting aromas of forest berries and lichen. Flavors mature from bright cherry to blackberry compote to savory morel mushroom toast.... Read More
This Firesteed punches above its price point with fresh aromas of tart raspberries, violets and earthy, edge of the stream cattails. Flavors that include cherries and a saline/savory note similar to bone broth will pair nicely... Read More
The 2022 Pinot Gris has beautiful aromas of stone fruit in the glass with a hint of struck flint. The palate continues in this medium-bodied wine with fresh pear, apple and stone fruit, which leads into a vibrant lingering acidity.... Read More
Our mild Dark Ale is brewed with malted rice, flaked quinoa and Belgian-style Candi Syrup. Delivering flavors of caramel and light roast with hints of chocolate and dark fruit, we fermented this four-time Great American Beer Festival®... Read More