Portuguese Wine between $10 and $25

Bright pale yellow citrus hue. A wine with the backbone of granite, minerality, where the aroma is dominated by fruits and flowers, including hints of lime and orange with the essential oils of their skins. the mouth attack has... Read More

The non-vintage 5-Year-Old, bottled in January 2011, has a deep auburn hue. The nose is elegant and well-defined with scents of orange rind and rosewater. The palate is smooth and sensual on the entry with crisp acidity. Towards... Read More

In Portugal this plump juicy White Port is served on the rocks with a twist, or just well chilled. Rich, plum like-vanilla flavors with a flash of sweetness make this wine a delicious aperitif.

Given its name, this is an elegant wine with layers of tannins and black-plum fruit flavors in balance. Generously textured, this wood-aged wine will be ready from 2023.

Well-balanced and offering some of the complexity associated with mature vintage port, spicy and cherry-like with a hint of vanilla, with velvety tannins and firm structure.

From its aging in wood, Cockburn's Fine Tawny loses some of its color and sweetness and acquires the classic nutty/butterscotch flavor of tawny port. This wine is produced from grapes grown in the lower Douro, which are less pigmented... Read More

Cockburn's Special Reserve is the world's most popular premium port. It was first created in 1969. Then, it was the first of its kind and caused a revolution in the way Port was seen and drunk by people around the world.... Read More

Supple and rich, with concentrated dark plum, blackberry and sandalwood flavors. Milk chocolate notes mark the spicy finish. Very satisfying. Drink now.

Light brick red, with an amber hue. On the nose, rich red fruit, notes of caramel, raisins, and cloves. On the palate, cardamom, spice, butterscotch and elegant redcurrant, interwoven with attractive nutty aromas. Smooth and round... Read More

Sharing the same provenance as our legendary Vintage Ports, our 2018 LBV is made using grapes from our best-performing plots at Quinta do Bomfim and Quinta da Senhora da Ribeira.

Aged in oak vats for up to six years before being... Read More

These are the youngest of all the Dowâ?'s wood-aged Ports, having been aged on average 3 years in oak casks. These wines are carefully made from the finest grapes in the Douro valley. During the ageing process, the wines... Read More

Distinguished and elegant fruit-driven nose with notes of strawberry, damson plum, licorice and hints of black pepper. Fruity and balanced on the palate with a velvety texture which leads to a fresh finish. Pairs well with charcuterie,... Read More

Chocolaty and plush, displaying good concentration to the ripe plum, mocha and dark cherry flavors, with paprika accents. Very fruity, with raspberry notes, on the finish.

This sweet wine shows fresh, rich black cherry and cassis aromas. On the palate, it has a well-knit structure, with a velvety, luscious mouthfeel and smooth tannins.

Delicious with desserts made with dark chocolate or berries.... Read More

Of an average cask age of ten years, it is a young port of russet color with brilliant crimson highlights and a fragrant, ripe-fruit bouquet. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity and... Read More

Full-bodied with youthful freshness and attractive luscious fruit. Very deep-colored and intensely aromatic, this Port is bottled young so as to retain the assertiveness of the fruit, a recognizable Graham hallmark.

W & J Graham makes one of the best-known Reserve Port brands. And a great wine it is, too. It is soft, but there are tannins. It is fruity, but there is good concentration. And with its flavors of ripe black figs and dark chocolate,... Read More

Graham's Tawny Port is a more lightly textured and drier wine than the Ruby. It offers a fine balance of fruitiness and nuttiness, derived from maturation in seasoned oak casks. A very versatile style of Port, suitable for... Read More

Food Pairing

Light soups, salads, ham, dry fruits as almonds and walnuts are also excellent pairings.

Tasting Notes

Does not require decanting. Soft, delicate and elegant fruit qualities of this medium dry Madeira make it suitable... Read More

Balanced and medium-bodied, this fresh red frames flavors of chopped black cherry, blackberry paste, espresso, tobacco, anise and graphite with light, fine tannins. Castelão and Aragoñez. Drink now through 2029.... Read More

A deep ruby colour, with a garnet rim. A classic bouquet, on which the liveliness of young fruit produces a delicate balance. Firm and powerful in the mouth, it shows flavours of fresh fruit and delivers a long and harmonious... Read More