Italian Sangiovese between $10 and $25

The Pèppoli vineyards produce a Chianti Classico that is a blend made from Sangiovese grapes and complementary varieties; Peppoli is recognized and appreciated for the full expression of its fruit. A wine that represents... Read More

In the glass, the Nobile 2020 presents garnet red reflections. On the nose, aromas of small red fruits, pomegranate and the unmistakable scent of violets of good Sangiovese. In the background, a touch of vanilla and tomato leaf.... Read More

Balanced wine, characterized by fresh and fruity notes. In the mouth it is distinguished by its softness which is however well balanced by a good acidity. Rich and persistent finish on the palate.

A perfect match with white meat... Read More

This is a very innovative product, a young Super-Tuscan, whose characteristics are never found together in the same wine. Dogajolo combines the power and deep colors of a young wine, the elegance and balance given by wood aging,... Read More

A bright ruby red in color, this Chianti Classico shows well-integrated aromas of tart red cherries, tobacco, sunbaked earth, and a hint of cedar spice. On the palate, firm structure and refreshing acidity make it a very versatile... Read More

Intense with notes of cherries, plums, and violets. Rich flavors of cherry and leather. Supple tannins and good acidity.

Perfect accompaniment to a wide variety of foods, including red sauce pastas, grilled meats and roasts.... Read More

Castello Banfi Rosso di Montalcino might be considered Brunello's younger sibling. Made from 100% select Sangiovese clones, Rosso di Montalcino offers rich, forward fruit flavors in a well-structured wine with supple tannins... Read More

A very pretty Chianti Classico with dried cherries, orange peel, cedar, white truffles and chalk. The palate is medium-bodied with crunchy fruit and a flavorful finish. Hints of orange peel at the end.

This is juicy and very drinkable, brimming with aromas and flavors of sour cherries, mushrooms, lemon rind and cranberries. It’s medium-bodied and sleek in texture. Nicely done. Drink now.

An Intense ruby red wine with garnet reflections. Scent of complex mature fruit, spices and aromatic herbs that give a persistent aroma. The taste is round with full body, finishing with soft tannins.

Blend: 100% Sangiovese... Read More

DaVinci Chianti is a well-balanced wine of medium weight with jammy flavors of ripe plums, cherries and red fruit. It has a deep crimson color and is a lively wine with a soft mineral finish and round tannins that linger in long,... Read More

Made from 100% Sangiovese grown in the Ramitello and Martarosa vineyards and hand-harvested in October, this wine is aged in stainless steel and large oak barrels for six months to achieve greater smoothness and softness while... Read More

Smoky cherry, raspberry, earth and iron flavors course through this dense yet lively red, with powdery, cocoalike tannins on the finish. Balanced and ready to enjoy. Sangiovese and Colorino. Drink now through 2028. 2,000 cases... Read More

Spiced and earthy with ripe red and dark fruit and hints of walnuts and cocoa. Medium- to full-bodied and dry with firm tannins. Polished, velvety aftertaste.

The 2021 Rosso di Montalcino is a dark and brooding effort. Black cherries, cloves and hints of tobacco form its bouquet. Juicy and cool- toned in feel, this displays depths of ripe blackberry and sweet spice. It finishes with... Read More

It’s safe to say that this wine is the most representative wine from the Casanova estate. Its name ‘Nero’, derives from “vino nero” which is what Tuscan red wines were tradionally called. On the nose... Read More

Fine nose of ripe red berries with notes of grapefruit, orange peel and mint. On the palate the wine is full and crisp, with beautifully balanced fresh fruit, strong minerality and great length. A very impressive Rosé,... Read More