Gluten-Free Ghostfish Brewing

Pineapple-forward, with hints of fruity candy (lemon, watermelon, pear), rounded with stone fruit, soft spice, and subtle hop bitterness. Backbone of malted millet, rice, buckwheat and gluten free oats lend a full, soft mouthfeel... Read More

A classic NW style IPA, golden in color with complex hop aromas of citrus, mango and pine. Sturdy, yet light bodied with a dry finish. A project beer with The Mountaineers, built on a spirit of wonder and a sense of adventure.... Read More

Easy drinking, crisp ale, with a Pilsner-like finish. The aromas of melon & sweet rice shine alongside Perle hops.

A hazy golden body capped with a snowy head. A wintry burst of juniper and citrus, on an updraft of Belgian-style aromatics. This beer was our “Everest”–a proper witbier, without wheat or barley! Through a feat... Read More

Explore the dark side of beer with Watchstander Stout. Dark roasts of malted millet, buckwheat and brown rice contribute dark chocolate, toasted marshmallow and coffee flavors. We added certified gluten free oats to provide a... Read More