Our Christmas Ale is brewed to encompass the tastes of the holiday season. Orange peel, juniper berries, ginger root, cardamom and cloves are added for spiciness. We use honey in the fermentation process, which raises the ABV... Read More
Our Coffee Stout is a classic combination of a traditional stout and premium French roast coffee from St. Louis roaster, Kaldi’s Coffee. Roasted barley and coffee dominate the aroma, with the sweetness from the stout balancing... Read More
Our Kölsch is a classic golden ale that uses a centuries old yeast strain sourced from a famous Kölsch brewer in Köln, Germany. Fermented at 62 degrees, then cold conditioned, it has the delicate fruity aroma of... Read More
Our Pumpkin Ale has a bold, big pumpkin taste, flavored with pumpkin, cinnamon, nutmeg, and clove. With little bitterness and a malty backbone, the flavors of the pumpkin and spices take the lead.