This rum blended with coconut extract makes one tasty piña colada shortcut. It's clear, quite sweet and palate-coating like a liqueur, with bold coconut flavor.
Tasting Notes:
The only coffee flavored rum sold in the US. Blended with natural Brazilian coffee.
Notes of butterscotch, toasted marshmallow, toffee.
Rich cream followed by flavors of fresh and toasted coconut. It finishes with sweet rum and notes of nutmeg and cardamom.
Blended with natural Madagascar vanilla. Pleasantly sweet, rich, and creamy natural vanilla flavors.