Luscious notes of butter and juicy, ripe stone fruit are prominent on the nose and palate, and are balanced with bright acidity and indulgent flavors of butterscotch and vanilla. This wine is full-bodied with a smooth finish.... Read More
This wine comes from central California's Paso Robles region, where cool morning fog and intense midday sun result in richly textured and well-balanced wines. Aromas of red fruits are backed by powerful scents of black peppercorn.... Read More
The wine is elegant, crisp, and well-balanced resulting from the region’s warm, sunny days and cool nights influenced by its close proximity to the Pacific Ocean. The nose of this wine showcases bright citrus, lemon, and... Read More
The Josh Cellars brand is partnering with the National Volunteer Fire Council (NVFC) to recognize volunteer firefighters by producing a limited-edition, NVFC-branded bottle of Reserve Lodi Cabernet Sauvignon. For every bottle... Read More
Made from grapes in the Prosecco DOC region of Northeastern Italy, Josh Cellars Prosecco is sparkling and bright, with a refreshing acidity and a touch of sweetness from ripe fruit. You may smell scents of pear, green apples and... Read More
Rich and complex on the nose with notes of blackberry, dark chocolate, vanilla, coffee and sweet burnt toffee. Bourbon barrel aging imparts flavors of vanilla, brown spice and caramel, which blend harmoniously with flavors of... Read More
Our Bourbon Barrel Aged Zinfandel is the newest addition to our line of barrel aged wines. We age our California Zinfandel in charred bourbon barrels for two months to impart a bolder, richer flavor.
Our Sauvignon Blanc is sunshine in a glass. Aromatic and bright with a crisp, clean finish, this wine features flavors of lemon and kiwi and scents of green apple. Pairs beautifully with seafood appetizers, summer salads, and... Read More