Aromas of spiced raspberries and ripe Hood strawberries gently fold into warm vanilla oak. Rainier cherry and cocoa provide a savory sweetness and weight on the palate leading to a lengthy finish.
Pinot Noir grapes are gently pressed, slowly fermented in stainless steel with 10% whole clusters, and zero chaptalization; fermented to absolute dryness. The wine is then aged in 70% neutral and 30% new French Burgundian oak... Read More
The 2021 Pinot Noir Willamette Valley is composed of fruit from Yamhill-Carlton and the Dundee Hills. It's bursting with generous scents of cranberry, blueberry, blood orange, mushrooms and tobacco. The light-bodied palate... Read More