A savory nose offers aromas of Mediterranean herbs sautéed in butter and lemon, with grapefruit, crushed shells, and salt air. The palate is defined by notes of lemon, lime and grapefruit, plus plenty more salinity and... Read More
Pale straw yellow color. The aromas of banana and white peach perfectly combine with fresh and floral hints. Sapid with a vibrant acidity, it has a long and persistent finish on the palate.
Excellent for the whole meal, it pairs... Read More
Fresh fajitas. Relaxing before dinner. A night out for Thai or Vietnamese. Conundrum White goes with them all. Sourced from California’s premier winegrowing regions, this wine is both exotic and bright, a blend of Chardonnay,... Read More
As a state of mind, the perfect Gentil should be aromatic, aperitive, yet dry and gastronomic. On the nose, the fruit of the aromatic grapes composing it presents itself first, unmistakably Alsace, it opens on yellow plums, rose,... Read More
A plush nose equally balanced between Grenache Blanc and Viognier: apricot and ripe pear, oyster shell minerality, and a little pithy note. On the palate, white grapefruit and honeycrisp apple, anise, chamomile, orange oil, and... Read More
This wine is zesty, with aromas of stone fruit, mango, lemon balm, white flowers, green tea and mineral on the nose. The flavors on the palate are Meyer lemon, Golden Delicious apple and yellow plum, mingled with dried apricot,... Read More