Intense nose with black chocolate, dark raspberries, dried orange and sweet blueberries. Rich and intense with a juicy, cull-bodied palate, coated by plenty of fine, silky tannins.
This is a traditional Australian shiraz in the best sense, with a wealth of black, red and ripe orange fruit. Deep and rich, with a stunningly fine tannin structure and a lovely blood orange freshness at the long, structured and... Read More
Aromas of dark cherries, leaves, gunpowder and baking spices. It’s medium-bodied with crunchy dark cherries and some black pepper on the palate. Transparent and precise with a flavorful finish.
A soft layer of mint, bay leaf and white pepper adds character to the primary berry aromas on this Limestone Shiraz from a particularly perfumed vintage. It’s medium to full bodied with silky texture, succulent fruit freshness,... Read More
This luminous, unoaked blend of 60% Grenache, 30% Syrah and 10% Mourvèdre is a consistent bang-for-your-buck introduction to a Northern Rhône heavyweight producer. It highlights delightfully fresh, juicy blackberry... Read More
From the small region of Robe in the southeastern corner of South Australia, this Cab-Syrah blend shows distinctive notes of green peppercorn, olive, mint and sunbaked earth that jell with the bright, sun-kissed berry fruit. The... Read More
Seamless and expressive as well as wonderfully aromatic, with rose water and sarsaparilla details as well as blackberry jam, red licorice and oolong tea flavors, plus firm tannins and fresh acidity. Drink now.
Starts off dense and concentrated, with wild blackberry, blueberry and cassis flavors that have an appealing chewy quality, but details of Assam tea, cardamom, loam and sandalwood emerge on the long finish.