Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward.
Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop.... Read More
Ola Dubh (pronounced ‘ola-doo’ and Gaelic for ‘black oil’) was conceived in 2007. It was the first ale to be matured in whisky barrels from a named distillery and, with traceable casks and numbered bottles,... Read More
Ola Dubh, meaning ‘Black Oil’ in Gaelic, is craftily created by taking our Old Engine Oil and maturing it in 14 year old Highland Park whisky casks. The process is far from simple, but the result is a beautiful brew... Read More
Bringing to mind the flavor of homemade Pennsylvania Dutch shoo-fly pie, we brewed our Porter with pure Lancaster County molasses and a colorful array of toasty malts. We then add pure vanilla bean for a flavor profile that’s... Read More
A very dark, full bodied ale with a rich, creamy head and an intense dry, tangy character. Brewed with well water (the original well sunk in 1758 is still in use), malted barley, roasted malt, yeast and hops. Fermented in stone... Read More
Our year round porter aged on palo santo wood. The palo santo brings out more of the chocolate flavor. The beer changes flavors and aromas as it warms. Most notable are chocolate, vanilla, anise, and even hints of mint.... Read More
Revolution Porter - 6.5% ABV - Coffee Porter - Our chocolatey, dark and rich toasty and roasty porter, with heaps of coffee on the nose and taste, rounded out by earthy, herbal hops and subtle notes of oak, figs, currants and... Read More
Żywiec Porter, pronounced je-vi-ets, is a dark, strong beer brewed according to the traditional recipe from 1881, with the Munich malt and special malts for caramel and color plus the highest quality aromatic hops. Everything... Read More