Sherry

Pure and simply this is a sweet, slightly nutty dessert wine. Well-made and nicely balanced. Serve after dinner on its own or with dessert.

Medium dry with a full body. Blended and aged for a mellow, nutty flavor.

Medium dry with a full body. Blended and aged for a mellow, nutty flavor.

Features flavors of roasted nuts and raisins, with a subtly spicy finish. Harveys Bristol Cream is usually served well chilled as an aperitif, as an after-dinner drink straight, or on the rocks with a wedge of lime or slice of... Read More

Launched in 1882, and granted the Royal Warrant shortly after, Bristol Cream is crafted from a delicate blend of Jerez’s finest wines; delicate finos, aged amontillados, fragrant olorosos and the special Pedro Ximenez grape... Read More

Aged for 15 years in Jerez de la Frontera. Since the foundation of its Solera by Mr. Emilio Lustau in 1921 to commemorate the visit to Jerez of Eugenia de Montijo, the last Empress of France.

Dark gold in colour with khaki hues.... Read More