Spanish Wine between $25 and $50

Color: Lovely ruby-red with medium depth of color and slight brick-red hues, the text-book definition of Rioja Gran Reservas.

Aroma: Great aromatic intensity on the nose, less fruit-driven, but generous hints of lavender, ginger... Read More

Ripe cherry red, very deeply coloured and bright. Very intense aromas of ripe, almost candied black fruit (plum, blackberry, blackcurrant.) Notes of cocoa and toffee, black tobacco and spices, as well as a mineral streak, a common... Read More

I like the medium-velvety tannins with firmness, brightness and freshness. Full-bodied, racy and energetic. Elegance with structure. 85% tempranillo, 10% graciano and 5% mazuelo. Needs four to five years in the bottle, but already... Read More

This is an immensely satisfying mouthful of wine with sweet vanilla oak, black/red cherry fruit, cassis and blackberry scents. The palate has polished black fruit appeal, sleek oak layering, sandy-grained tannins and a pulsating... Read More

Launched in 1882, and granted the Royal Warrant shortly after, Bristol Cream is crafted from a delicate blend of Jerez’s finest wines; delicate finos, aged amontillados, fragrant olorosos and the special Pedro Ximenez grape... Read More

Aged for 15 years in Jerez de la Frontera. Since the foundation of its Solera by Mr. Emilio Lustau in 1921 to commemorate the visit to Jerez of Eugenia de Montijo, the last Empress of France.

Dark gold in colour with khaki hues.... Read More

The flagship red 2018 Rioja Reserva was produced with a blend of 86% Tempranillo, 8% Graciano, 4% Mazuelo (a.k.a. Cariñena) and 2% Garnacha selected from their 300 hectares of vineyards that exemplifies the character of... Read More