The juicy and leafy 2022 Laya was produced with 70% Garnacha Tintorera and 30% Monastrell, looking for a fruit-driven and easy-to-drink red with 14.5% alcohol, ripe fruit and a soft texture. It's clean, expressive and fruit-driven,... Read More
Intense garnet red in color. A bouquet of red ripe fruits, violet and blackcurrant, with some spicy notes Round and intensely aromatic, it presents well-blended tannins and a beautiful, long finish.
High-toned, floral aromas with orange peel and crushed blackberries. Medium-bodied with tight, chewy tannins that are polished and intense. Serious length and focus. Very drinkable now, but even better in 2024.
This luminous, unoaked blend of 60% Grenache, 30% Syrah and 10% Mourvèdre is a consistent bang-for-your-buck introduction to a Northern Rhône heavyweight producer. It highlights delightfully fresh, juicy blackberry... Read More
For this cuvée—the house blend—the winemakers use mostly Grenache, along with some Syrah, Mourvèdre, Carignan, and a splash of Marselan planted in a galet-strewn terroir, which reflects the southern sun... Read More
Absolutely delicious with loads of fruit and a crisp, clean, finish. This blend of Grenache Blanc, Marsanne, Macabeu & Vermentino is complex and floral but still nicely structured and fresh. Generous aromas of peach, apricot,... Read More
Clean and focused with blackberry and dark-bark aromas and flavors. Medium to full body and firm, creamy tannins with length and focus. Lavender and berries with chocolate undertones. Very polished and flavorful. Drink or hold.... Read More
A hefty version of Côtes du Rhône, with a lot of stuffing, showing ripe black plum and black currant flavors layered with black pepper and grilled rosemary. Sturdy tannins hem in the creamy palate, with a kick of bitter... Read More