2023 Italian Wine

A waft of roasted nut on the nose enriches the palate's lively range of steeped apricot, Mandarin orange peel, pastry cream and chamomile notes. Racy acidity gives the complex profile fine definition and carries this on the... Read More

The Pèppoli vineyards produce a Chianti Classico that is a blend made from Sangiovese grapes and complementary varieties; Peppoli is recognized and appreciated for the full expression of its fruit. A wine that represents... Read More

Very pleasant fruity notes with a spicy finish. Very broad in the mouth, soft and enveloping, with a pleasant freshness and silky tannins.

Balanced wine, characterized by fresh and fruity notes. In the mouth it is distinguished by its softness which is however well balanced by a good acidity. Rich and persistent finish on the palate. A perfect match with white meat... Read More

Delicately perfumed, this Gavi reveals aromas of flint, wet stone, and peach blossom. Light on the palate, it offers a
harmonious interplay of salty minerality and subdued citrus notes, leaving a mouthwatering, savory and herbal... Read More

This Montepulciano is light and floral in scent, with a delicate strawberry fragrance to the fruit that lasts. A nice full-bodied red with elegant tannins. 100% Montepulciano made from organically grown grapes!

Round and well-oaked, this red is defined by lightly chewy tannins and fresh plum skin acidity. Offers vanilla, licorice, spice and sweet smoke flavors layered with cherry compote, medicinal herb and mocha notes. Drink now.... Read More

A savory nose offers aromas of Mediterranean herbs sautéed in butter and lemon, with grapefruit, crushed shells, and salt air. The palate is defined by notes of lemon, lime and grapefruit, plus plenty more salinity and... Read More

Peaches, pears and chopped apples on the nose. It’s juicy and medium-bodied on the palate with fleshy stone fruit and a straightforward finish.

The name Dogajolo was invented by Carpineto’s founders, derived from the Italian word doga, meaning “stave” — the narrow strips of wood used to form oak casks. Carpineto Dogajolo Rosato shows vibrant floral... Read More

Pale straw yellow color. The aromas of banana and white peach perfectly combine with fresh and floral hints. Sapid with a vibrant acidity, it has a long and persistent finish on the palate.

Excellent for the whole meal, it pairs... Read More

Principessa Gavia Gavi has an intense, fresh and fruity bouquet, with hints of pineapple and green apple. Crisp with gentle acidity and a dry, balanced aftertaste.

An aperitif wine, excellent with hors d’oeuvres and seafood.... Read More

Sour cherries, sultanas, dried oranges and sweet spices on the nose, followed by a medium- to full-bodied, jammy and lightly sweet-sour palate. Ripe tannins.

Ruby red color. The bouquet on the nose shows notes of ripe sweet fruits, like raspberries, plums and cherries. On the palate sour cherry, raspberry coulis and soft tannins create this very approachable wine with an abundance... Read More