Italian Wine between $50 and $75

Multifaceted from the get-go, with aromas of cherry, fresh mushroom, spice and woodsy underbursh, this balnaced and persistent red features ripe fruit and mineral flavors, with a fresh, flinty, gravelly finish. Combines elegance... Read More

Bright and lively red colour. Its charming nose gives mineral fragrances followed by hints of sour cherry and pink flowers. The juicy palate opens with citrusy sensations enriched by blueberry aromas. Tannins are lively and well-balanced.... Read More

A profound wine with vibrancy and complexity, exuding restrained cherries and raspberries, together with touches of ash and fresh orange peel. Leafiness and meaty minerality add an extra dimension. The attack is lush and ripe,... Read More

Strawberry, raspberry and cherry aromas and flavors are beautifully displayed in this charming version, with loam, tobacco and herbs adding detail while the aftertaste goes on and on. Shows balance and formidable length.... Read More

This wine takes its name from an area of the Cru of Castelletto. The selected grapes in the oldest part of the vineyard enable to obtain a full-bodied wine. The color is garnet red with orange reflections. The bouquet is complex,... Read More

A smooth red, this evokes cedar, plum, black currant, blackberry, vanilla and resin aromas and flavors. Broad and dense, with accents of leather, earth and tobacco on the long finish. Cabernet Sauvignon.

The 2019 Barbaresco Riserva Asili is a very pretty, silky wine that shows all the signatures of this site in its refined, mid-weight personality. Crushed flowers, sweet red berry fruit, cedar, mint and tobacco all grace this classy... Read More

Very complex and fine aromas that delicately and constantly come out and increase. On the palate this wine is balanced, austere and powerful with a very persistent finish and soft tannins.

Pair with meat, game and aged cheeses.... Read More

Made with Merlot and Cabernet Sauvignon, the Tenuta San Guido 2022 Guidalberto gives you a good taste of the same DNA that brings us one of Italy's greatest wines, Sassicaia, but it's offered in a more immediate style... Read More

The Uccelliera 2019 Brunello di Montalcino offers ripe fruit, a note of cooked blackberry and pomegranate juice. Along with oak spice and dried bay leaf, there is a spot of creaminess on the mid-palate that recalls cheese rind... Read More

Some musky undertones to the dried lavender, currants, sour cherries and chocolate. Full body with chalky tannins. A little rustic at the moment but will soften. Try in 2024.

Always a popular choice, the Vietti 2020 Barolo Castiglione (made with a blend of fruit from multiple MGA sites) has a voluptuous approach with dark fruit, cola, wild berry coulis and smoky tar. The wine wears a hot vintage well,... Read More

A mentholated freshness introduces the 2019 Brunello di Montalcino, as a vibrant wave of crushed cherries, mint leaf, clove and dusty roses make up its absolutely gorgeous bouquet. This is silky and enveloping yet lifted and full... Read More