A rich, layered red with red-berry, plum and chocolate aromas and flavors. Medium-bodied with velvety tannins. Better in a year or two, when it will have softened. Best after 2024.
Brilliant garnet in color with a slight purple hue. The layered flavors of Zinfandel coupled with their bold barrel ageing method result in notes of cranberries, prunes, Marcona almonds, toffee, oregano and thyme.
The 14 Hands Cabernet Sauvignon is a rich, juicy red that features aromas of dark cherry, black currant, and coffee with subtle hints of spice. Refined tannins and a touch of oak complement the flavors for an enjoyable finish.... Read More
This polished red wine offers aromas of cherry, red currant and tea. Flavors of cherry pie, ripe berries and plums, supported by a frame of refined tannins, give way to subtle notes of baking spice on a persistent finish.... Read More
This solid-quality, dry and slightly restrained wine holds moderate plum and black-cherry flavors with velvety tannins for an appetizing, lip-smacking mouthfeel. It's not a showy wine, but will make great pairings at the table.... Read More
Harvested from vineyards across Napa Valley, this bold Cabernet Sauvignon is a blend of warmer climate hillside vineyard fruit and valley floor fruit creating a wine that celebrates the region’s diversity and complexity.... Read More
19 Crimes Red Blend bears the same traits as those banished to Australia. Defiant by nature, bold in character. Always uncompromising. It's a taste you'll never forget.
Our dark red blend opens with aromas of currant, blackberry, and toasty oak. Flavors of dark berry, caramel, and brown sugar follow through to a smooth, rich finish. Delicious paired with a broad range of foods from bacon cheeseburgers,... Read More
The fruit for 7 Moons Red Blend is sourced from prime vineyards in Chile, where warm days and cool nights provide the ideal ripening conditions for grapes to develop complex flavors and deep, concentrated color. The 2020 Red Blend... Read More
Red plum, currants and cedar aromas with a touch of earthy goodness. This wine is medium to full-bodied and impeccably balanced with a firm texture and a long, savory finish. Pour a few glasses alongside slow grilled BBQ beef... Read More
The A to Z Wineworks Oregon Pinot Noir opens with compelling aromatics suggesting red fruit (berries, plum, cranberry, pomegranate), spice (clove, turmeric, gingerbread), herbs (tea, thyme, mint, lavender), wood (spruce, cedar),... Read More
The 2018 A to Z Essence Pinot Noir is a charming Oregon wine. With the extra time in bottle, they see a wine with both primary and secondary characteristics. There is a generous amount of fruit on the nose and palate; with bruised... Read More
Aromas of barrel spice, coffee, cherry, bittersweet chocolate, graphite and sautéed herb are followed by textured cherry and chocolate flavors. There's a pleasing sense of brightness to the acidity and deftness to the... Read More