Savory, slightly reductive aromas of damp soil, charcoal and tar meet with dark berry on the nose of this bottling, which steadily opens up with air. The palate's asphalt minerality gives way to dried plum, dark spice and... Read More
This California Sauvignon Blanc has aromas of white peach, honeydew melon, guava, and passionfruit with citrus notes. On the palate, the wine opens with tropical fruit flavors followed by crisp, refreshing acidity on the mid-palate... Read More
Balanced and medium-bodied, this fresh red frames flavors of chopped black cherry, blackberry paste, espresso, tobacco, anise and graphite with light, fine tannins. Castelão and Aragoñez. Drink now through 2029.... Read More
Peach and melon fruit is offset by a bitter citrus note in this tense, well-structured white. An intense version, with hints of wild herbs and a stony feel on the finish. Drink now through 2028. 3,000 cases imported.
This is a strong, classically styled bottling by Marlborough stalwart Jules Taylor. A heady combo of pineapple, passionfruit and grass is underscored by dried herbs. It flows to a palate that's crisp, dry and peachy right... Read More
A concentrated and rich nose with aromas of blood plums, mocha, prunes and baking spices. The plate is full-bodied with firm tannins and long, lingering notes of blackberry compote, roasted meat, graphite and citrus rind. Made... Read More
A fresh and herbaceous style of sauvignon with aromas of blueberries, gooseberries and cut grass. The palate is medium-bodied with focused acidity, a generous texture and notes of white nectarines, preserved lemons and orange... Read More
This wine is fresh and lively, with citrus, dried herbs, white flowers and mineral on the nose. On the palate are pink grapefruit, Makrut lime and quince, with a juicy dry finish.
Kim Crawford Prosecco sparkles with vibrant and crisp notes of pear, citrus, and tropical fruit. Refreshing and easy to drink, Kim Crawford Prosecco is a wine that lets your amazing self shine.
This wine is rich, concentrated, with aromas of dark berries, coffee, baking spices, and potpourri on the nose. The flavors on the palate are Black currant confiture, huckleberry, coriander, tobacco leaf, and a dry finish with... Read More
Salt and pepper minerality with pears and stone fruit on the nose. Light-bodied with an almost off-dry style, this has a lean palate with refreshing acidity and a raw finish.
Subtle nose of aromas of crushed stones, nectarines and melon on the nose. Saline and chalky on the palate with laser-sharp acidity and a long, mineral finish.
Subtle, with a perfumy profile of cinnamon, powdered ginger, hazelnut husk and toasted sesame notes leading the way, backed by mouthwatering date and dried fig details and a lengthy finish. Drink now.
A delicate orange-green colour. Its splendid nose is a complex marriage of dried fruit, spice and notes of fine wood. On the palate, its flavours are rich and concentrated, with a long and velvety finish.
Fragrant notes of jasmine, sliced pears and golden apples waft from the glass. It’s bright and creamy with a medium body. Pretty floral and mineral undertones to the fresh fruit.
La Caña is a wine that Jorge Ordóñez and his winemaking team craft to demonstrate the potential that Albariño shows as a high quality, serious varietal. As Jorge was the first person to export this... Read More
The nose reveals aromas of dried cherries, plums, and black currant. On the palate, notes of boysenberry, dark cherry, and subtle hints of coffee are followed by approachable tannins that are round, soft, and balanced by a juicy... Read More
A delicate, well-balanced Prosecco, showing a good blend of baked apple, sour lemon and grapefruit, with a lightly creamy mineral texture on the palate. Medium froth, with some body and a pleasant lemon and mineral finish. Drink... Read More
A delicate, well-balanced Prosecco, showing a good blend of baked apple, sour lemon and grapefruit, with a lightly creamy mineral texture on the palate. Medium froth, with some body and a pleasant lemon and mineral finish. Drink... Read More
A cascade of violets and lavender give way to stone dust, crushed chalk and blackberries as the 2020 Brunello di Montalcino blossoms in the glass. Cool-toned, soft and plain, this displays sleek red and black fruits, guided by... Read More
A classical, typical Rioja Alta red with elegant notes of vanilla, coconut, smoked spices and strawberries. Refined and suave, with fine tannins and a long, creamy finish. Juicy and elegant. Really approachable now, but give it... Read More
Aromas and flavors of candied apples and cherries with some pear. Light body. Frothy and crisp with a white pepper undertone. Plenty of prosecco character.
The 2022 Moulin-à-Vent unfolds with aromas of cassis, stewed blackberries, violet petals, candied peel and subtle undertones of sandalwood. The medium to full-bodied palate presents a dark core of fruit built around chalky... Read More
The black currant and raspberry aromas are so rich, this wine tiptoes up to cassis territory. Its viscous texture makes the blueberry, poached pear and cinnamon flavors feel like they are careening down a backyard Slip 'N... Read More
Aged for 15 years in Jerez de la Frontera. Since the foundation of its Solera by Mr. Emilio Lustau in 1921 to commemorate the visit to Jerez of Eugenia de Montijo, the last Empress of France.